Saturday, 11 May 2013

COMPETITION TIME! Foodies Festival at Tatton Park

It’s that time of year again – no not the one where we get a few small days of sunshine and all the fat lasses get their wobbles out; not the one where we finally get a rest from overpaid roustabouts kicking a pig’s bladder round a field and no, not the one where I stop drinking for a bit (that never happens, nor even when everyone else hates themselves in January. I never hate myself).

No, much better than my self love - Foodies Festival has once again returned to the North West, hurrah! The UK’s largest celebration of all things food and (more importantly for Nosh) drink is once again popping up at Tatton Park from the 17-19 May; cross fingers for the return of the sunshine!

Expanding on the well-loved format, this year sees a bigger and better festival, with new stages and areas for you all to explore – including a zeitgeist-y Cake and Bake theatre where, you guessed it, baking and cake chat will happen; including a participant lead bake-a-long, Great British Bake Off’s Ruth Clemens and steampunk Emilly Ladybird whizzing up some Hendrick's inspired treats.

Much to my delight, other new areas for this year include a theatre dedicated to Chocolate, with daily demos from David Greenwood-Haigh of Divine (wonder if he’s single…?); a dedicated BBQ area (another big trend, may go for a snoop with my Guerrilla Eats head on…) and a theatre dedicated to BOOZE, including a cocktail area (dear organisers, please reserve me a seat next to the demonstrator...).

As well as all the new stuff, there’s the usual Producers’ Market, selling all sorts of wonders to take home with you; al fresco dining areas with food served by places such as Ning, Chaopraya and Stolen Lamb; the Kid’s Cook School, so we can get the little ones interested and the Street Food Market (yup, another Guerrilla Eats snoop a comin’) with some wonderful traders like my good friend and producer of actually addictive ice-cream, Ginger’s Comfort.

All in all it’s going to be a great weekend of gluttony and sheer unliscened bacchanalian fun – so get your tickets HERE.

BUT STOP PRESS – I’ve got 2 x pairs of tickets to give away BECAUSE I LOVE YOU (read – am good at blagging things). All you need to do is comment BELOW or on my twitter feed (@northwestnosh) about why I should pick you, funnier the better. I’ll get one of my amazing work colleagues to randomly pick you out of a hat (probably a yoghurt tub, glamorous!) on Wednesday 15th May.



  1. If you were to cut me in half, you'd find the words "I'm a foodie" running all the way through.

    1. Hi Happy Fox,

      Loved your answer - can you send me your name/email address asap so I can sort the tickets out for you? Thanks.